Chicken Powder is extracted from fresh chicken by mild biological enzymatic hydrolysis or boiling, then concentrated, spray-dried to become chicken powder, and the biggest feature is that it can be dissolved in water. It effectively retains the flavor, taste and nutrients of natural chicken, and has high protein content. It is the most ideal chicken flavor raw material for the production of medium and high-grade chicken essence, chicken powder, and chicken sauce condiments.
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Product Name
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Chicken powder seasoning
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Ingredients
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Salt, Sugar, Starch, Wheat Flour, Chicken Meat, Chicken Powder, Spices, Food Additives,
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Purpose
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Perfect for use in stir-fry, stew, soup, jollof rice etc.
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Nutrition information
(per 100g) |
Energy: 1600(KJ)
Protein: 18(g) Fat: 4.2(g) Carbohydrate: 42(g) Sodium: 16500(mg) |
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Storage method
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Please keep it in a cool and dry place; keep it sealed after opening, to avoid moisture absorption
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Application Of The Chicken Powder：
1. It can be widely used in household condiments such as chicken powder, chicken essence, chicken juice, etc.
2. It can be used as compound seasoning, salty flavor, marinating, flour coating, instant noodle seasoning.
3. It can be used for all kinds of soup, hot pot, leisure and puffed food, biscuits, meat and aquatic product processing.
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