Chicken gara soy sauce ramen soup (AC-624) chicken bones stock with shoyu 1kg,Japan WAKOU SHOKUHIN price supplier

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C hicken g ara s oy s auce r amen s oup   (AC-624)

c hicken b ones s tock w ith s hoyu 1 kg  

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This is based on chicken soup stock soy sauce ramen soup. It is simple soy sauce ramen which has ingredients bonito and scallop with soy sauce.

Instructions:  Mix 40ml of Chicken gara soy sauce ramen Soup and 360ml of chicken soup stock into a bowl.

  Packaging: 1 kg × 10     Size: 160×290 mm.   Contents (1 bag): 1,000 g.  Shelf life : 270 days.   Product status: Liquid .   Product type: "Ramen" soup.   Product color: Black.   Main ingredient: Soy sauce.    Flavor: Soy sauce.    Packaging type: Bag.   Minimum order: 5 cases.   Quantity of single case: 1 kg × 10  cases.   Case weight: 10.5 kg      Case size: 345×215×302 mm.

♦ "Chicken gara soy sauce ramen soup (AC-624)" image

This is based on chicken soup stock soy sauce ramen soup.

It is simple soy sauce ramen which has ingredients bonito and scallop with soy sauce.

Works good with chicken soup stock.

BBQ pork, bamboo shoot, spring onion and seaweed can be served as toppings.

♦ How to make soup  "Chicken gara soy sauce ramen soup (AC-624)"

1. Pour Chicken gara soy sauce ramen soup (AC-624) into a stainless steel container.

2. Pour 40ml of Chicken gara soy sauce ramen soup (AC-624) and 5g pf lard into a bowl.                                3. Pour 360ml of heated pork & chicken soup stock into the bowl.                                                                 4. Mix them well.                                                                                                                                     5. Cook some noodles and drain them then, place into the soup.                                                                  6. Stir noodles with chopsticks to break them up.

*** Serve with BBQ pork, bamboo shoot, spring onion and seaweed as toppings.


 

♦ How to make "Chintan-GaraSoup" using
"Honjikomi-GaraSoup (E-418)"

With using chicken soup for Ramen, It does taste like the one in Japan.
Introducing easy way to make chicken soup with Chicken Soup Liquid(E-418).

For more product details, please refer to the following website:     http://wakoufoods.trustpass.alibaba.com/product/138455440-103944777/Honjikomi_gara_soup_tan_E_418_base_for_japanease_ramen_2kg.html

1.  The product is in the state of white solid form at room temperature.                                                           It needs to be melted at aroud 80 dgree celucius.
2.  Use 2kg of Chicken Soup Liquid for 6 to 8 litres of water.
3.  Boil the chicken soup stock for Ramen soup.

♦  Ramen soup made using natural ingredients from Hokkaido.
Wakou Shokuhin was founded in 1956.

The company is a pioneer manufacturer

of ramen soup that provides authentic ramen soup and "tare" sauces

to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."

Wakou Shokuhin has three policies regarding our ramen soups.

• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce  the taste of authentic ramen.

• To use iron kettles and real fire in our manufacturing to recreate  the flavor of ramen cooked in a real kitchen.

We will continue to promote authentic ramen throughout the world

while adhering to these policies.

♦  Our Factory

1. Our Hokkaido factory is located between the mountains and the sea.

It is an area rich in natural resources. In addition, we have a factory  in Ibaraki prefecture.

2-6. "Garasupu" and ramen "tare" are produced under strict controls,

using our unique manufacturing process.

7-9. Our products must undergo a series of strict tests  in order be approved for sale.
 

♦ Quality and Hygienic Controls
 

• ISO 9001:2008

We utilize the ISO9001 (Quality Management System) in order to ensure

that our customers are completely satisfied with our products.

• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.

The product is in the state of white solid form at room temperature. It need to be melted at around 80 °C

The product is in the state of white solid form at room temperature. It need to be melted at around 80 °C

The product is in the state of white solid form at room temperature. It need to be melted at around 80 °C