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Chinese Green Tea Extract with 95% tea polyphenol,
ISO Kosher Halal,
healthy ingredient.
Brief introduction:
Original Plant : Leaves of Green Tea |
Specification : tea polyphenol 90% , EGCG 45% , Catechins 75% |
Test Method : UV |
Molecular Formula : C22H18O11 |
CAS No. : 989-51-5 |
Green Tea Extract with 95% tea polyphenol" ori-width="280" ori-height="200" />
Product description:
Green tea extract is approximately twice more antioxidant-active than Vitamin C . The main attribution is supposed to be EGCG. One study by the Drug and Food department of Iran in 2008 compared antioxidant properties of various green tea compounds with those of vitamin C and vitamin E: the study concluded that green tea extracts -for a total of approximately 68 mg of combined phenols, flavonoids and anthocyanidin present from 1g of a sample of "Chinas green tea" leaves, the grade yielding the highest content of bioactive chemicals- had the equivalent antioxidant power found in 50 mg-275 mg of vitamin C and 156 mg-813 mg of vitamin E. |
Scavenging effect of lipid free-radicals (one antioxidant property) of polyphenols in green tea extracts can be clearly observed in experiments. The ability of GTP in green tea extracts to eliminate lipid-derived free radicals is noticeably stronger (almost 50 times) than that of ginkgo biloba extracts. Further investigations indicate that the boosting level of superoxide dismutase (SOD) and glutathione dismutase (GSHPx) may account for the inhibitory effect of GTC against lipid oxidation ( rancidification ). It should be mentioned that from the antioxidant perspective, green tea extracts are, generally speaking, more effective than black tea extracts due to the better preservation of catechins. Green tea extracts show anti-radiation properties on white rats in radioactive isotope experiments and it can enhance the effect of penicillin. |
Function:
1. Cancer Prevention |
2. Cardioprotection; prevention of atherosclerosis |
3. Prevention of tooth decay and gum disease |
4. Liver protection |
5. Anti-platelet aggregation to prevent blood clotting |
6. Kidney function improvement |
7. Protection and restoration of immune system |
8. Inhibition of infectious pathogens |
9. To aid digestion and carbohydrate utilization |
10. Cellular and tissue antioxidant |
Terms of delivery:
MOQ |
: 1kg |
Delivery Time |
: Around 3-5 workdays after your payment. |
Package: |
Packed in 40cm*50cm paper-drums and two plastic-bags inside for large quantity (above 20kg); Packed in aluminum foil bag,double plastic-bag inside for 1 kg. |
Net Weight |
: 25kgs/Drum |
Gross Weight |
: 27kgs/Drum |
Drum Size & Volume |
: I.D.40cm × H50cm, 0.08 m³/ Drum |
Storage:
|
Stored in a well-closed container away from moisture and strong light or heat. |
Shelf Life: |
Two years when properly stored |
Contact:
huixin01(at)extract-plant.com
86-0731-84680268
86-13467923153
Kerry Shi
Thanks for your visiting.
Type: |
Herbal Extract
|
Variety: |
green tea extract
|
Form: |
Powder
|
Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Bottle,Drum,Plastic Container,Vacuum Packed
|
Place of Origin: |
Hunan China (Mainland)
|
Grade: |
Green tea extract
|
Brand Name: |
huixin
|
CAS: |
989-51-5
|
Original Plant: |
Leaves of Green Tea
|
Specification: |
tea polyphenol 90%, EGCG 45%,Catechins 75%
|
Main content: |
tea polyphenol, EGCG, Catechins
|
Test method: |
UV
|