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cinnamaldehyde 5% Cinnamon bark Extract
Brown fine
Extract Ratio: 5:1 10:1 20:1
Active ingredients polyphenols, flavones
Produc name: cinnamaldehyde 5% cinnamon bark extract
Product Specification: 20:1,30%-50% Polyphenols, flavones
Latin Name: Cortex Cinnamomi cassiae
Product Type: Red Brown Powder Extract
Part of the Plant Used: Bark
Extract Method: Water/Grain alcohol
Molecular formula: C 9 H 8 O
Quality data
Identification |
Standardization |
Aspect |
red brown fine powder |
Odor & taste |
Characteristic |
Particle size |
NLT 95% through 80 meshes |
Bulk density |
40-65g/100ml |
Loss on drying |
5.0% max. |
Sulphated ash |
5.0% max. |
Heavy metals |
10ppm max. |
Pb |
2ppm |
As |
2ppm |
Microbiological data
Total aerobic count |
Not more than 10000cfu/gram |
Yeast & Mold |
Not more than 1000cfu/gram |
E. Coli |
Negative |
Salmonella |
Negative |
Staphylococcus aureus |
Negative |
Addition data
Storage |
Store in a cool dry place, avoiding sunlight directly |
Shelf life |
Two years when sealed well |
Packaging |
Food grade multiplayer polyethylene bags, 25kg in one type cardboard drum |
Type: |
cinnamaldehyde 5% cinnamon bark extract
|
Form: |
Powder
|
Part: |
Bark
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum
|
Grade: |
Grade one
|
Brand Name: |
Greenutra
|
Model Number: |
10:1
|
Latin Name: |
Cinnamomum cassia Presl
|