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Citrus Pectin/Apple Pectin
B98/FCCIV
Gel Degree 150
Packing: 25kg/ bag, 11MT/20'FCL
Citrus Pectin/Apple Pectin
Type: apple pectin/ citrus pectin /food additives
Appearance: light yellow power
Packing: 25kg/ bag, 11MT/20'FCL
Pectin is a structural heteroPolysaccharide contained in the primary cell walls of terrestrial plants. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent particularly in jams and jellies. It is also used in fillings, sweets, as a stabilizer in FRUIT JUICES and milk drinks and as a source of dietary fiber.
Appearance : pectins are white, light yellow or yellow powder without odour, which is a kind of polysaccharide polymer, extracted from citrus and or apple peels,extensively existed in green plants.Pectin can be used in food additive as adhesive, stabilizer, thickening agent, suspension and emulsifier.
CAS No.: 9000-69-5 | Other Names: pectin | MF: C5H10O5 |
EINECS No.: 232-553-0 | FEMA No.: 3255 | Place of Origin: China (Mainland) |
Type: Thickeners | Brand Name: Suntran | Model Number: B98/FCCIV |
Appearance: Light yellow powder |