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We manufacture and sell overseas, best quality clarified guava juice concentrate that has a tempting flavor, distinctive aroma, palatable appearance from the regions of North India.
Specifications of Guava Juice Concentrate:
- Brix: 70 - 71 degree celcius brix at 20 degree celcius
- Acidity: 2.5 - 3.4 % W/W
- pH: 3.6 to 4.5
- Aseptic Packing: 270 ± 1 Kg.
- Shelf Life & Storage: 18 months at 4 - 8 degree celcius
***NOTE: To receive our best quotes and specification details, k indly provide us your exact requirements specifying product of your interest and your EMAIL ID for earliest response.
Shimla Hills Offerings Private Ltd, an Indian Company and a global manufacturer & exporter of Fresh & Processed Agro Food Products.
We manufacture & export AGRO PRODUCTS as:
1. FRUIT JUICE CONCENTRATES: Passion Fruit Juice Concentrate, Pineapple Juice Concentrate, Mango Juice Concentrate, Pomegranate Juice Concentrate, Guava Concentrate, Tamarind Juice Concentrate
2. FRUIT PUREE CONCENTRATES: Totapuri Mango Puree Concentrate, Guava Puree Concentrate, Papaya Puree Concentrate, Tomato Puree Concentrate (Tomato Paste)
3. FRUIT PULPS & PUREES: Totapuri Mango Pulp, Alphanso Mango Pulp, Kesar Mango Pulp, Pineapple Pulp, Passion Fruit Pulp, White Guava Pulp, Pink Guava Pulp, Red Papaya Pulp, Yellow Papaya Pulp, Banana Puree, Tomato Puree
4. FRUIT JUICES: Passion Fruit Juice, Pineapple Juice, Pomegranate Juice
5. CANNED FRUITS AND VEGETABLES: Canned Pineapple, Canned Fruit Cocktail, Canned Pear Halves, Canned Button Mushroom, Canned Sweet Corn (Cream Style), Canned Baby Corn, Canned Bamboo Shoots
6. FRESH FRUITS: Banana, Pomegranate, Apple, Pineapple, Mango, Passion Fruit, Grapes, Kiwi Fruit, Cherry, Green Almonds, Plum, Pear, Peach, Strawberry, White Apricot (Shakarpara), Apricot, Coconut, Indian Gooseberry, Papaya, Sapota Round (Chikoo), Kinnoo, Sweet Orange, Orange, Water Melon, Musk Melon
7. FRESH VEGETABLES: Ginger (Fresh/ Dry), Fresh Garlic, Garlic Local, Fresh Onion, Green Onion, Onion Sambhar, Baby Corn, Sweet Corn, Chilli (All Variants), Cucumber, Drumstick, Jack Fruit, Elephant Yam, Lemon, Red/Yellow Capsicum, Okra, Potato, Tomato, Red Cabbage, Cherry Tomato, Pak Choi, Parsley
8. SPICES: Turmeric (Fingers, Powder, Flakes, Roots), Black Pepper, Large Black Cardamom, Ginger Oil, Naga Chilli Pickle and Naga Chilli in Acetic Acid