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| ITEM |
NATRUAL COCOA POWDER |
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Physical Characters |
Appearance |
Fine, free flowing brown powder |
| Flavor |
Natrual cocoa smell |
|
| Color |
brown |
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| Fineness |
>=99.0% |
|
|
Chemical Characters |
Fat content |
10-12% |
| PH Value |
5.2-5.8 |
|
| Moisture |
=< 4.5 |
|
| Ash |
=< 8% |
|
|
Microbiological Character |
Coliforms |
=< 30 |
| Total plate count |
=<5000 |
|
| Mould count |
=< 100 |
|
| Yeast count |
=< 50 |
|
| Pathogenic bacteria |
Negative |
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| PACKING |
NW 25KG/craft bag;GW25.34KG/craft bag. 16TON/20'FCL |
|
| SHELF LIFE |
2 years in origin package,keep away from sunlihgt,in cold dry storge |
|
| DELIVERY TIME |
20 days after receiving payment |
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| ITEM |
||
|
Physical Characters |
Appearance |
Fine, free flowing brown powder |
| Flavor |
Natrual cocoa smell |
|
| Color |
Dark brown |
|
| Fineness |
>=98.5% |
|
|
Chemical Characters |
Fat content |
10-12% |
| PH Value |
6.2~6.8, 7.0~8.0 |
|
| Moisture |
=< 5.0 |
|
| Ash |
=< 10% |
|
|
Microbiological Character |
Coliforms |
=< 30 |
| Total plate count |
=< 5000 |
|
| Mould count |
=< 100 |
|
| Yeast count |
=< 50 |
|
| Pathogenic bacteria |
Negative |
|
| PACKING |
NW 25KG/craft bag;GW25.34KG/craft bag. 16MT/20'FCL |
|
| SHELF LIFE |
2 years in origin package,keep away from sunlihgt,in cold dry storge |
|
| DELIVERY TIME |
20 days after receiving payment |
|
| ITEM |
NATRUAL COCOA CAKE |
|
|
Physical Characters |
Color and luster-melting |
light brown |
| Odor and taste |
Natrual cocoa smell,,no burnt and mouldy smell |
|
| Cocoa fat content |
10-12% |
|
|
Chemical Characters |
Moisture |
=< 5.0 % |
| PH Value |
5.0 -5.8 (5.8 included) |
|
| Total plate count |
=< 5000 |
|
| Conliforms |
=< 30 |
|
| Yeast count |
=< 50 |
|
| Mould count |
100 |
|
| As |
=< 0.1 mg/kg |
|
| PACKING |
N.W. 25KG/bag; G.W.25.34KG/carton; |
|
| SHELF LIFE |
2 years in origin package,away from sunlihgt,in cold dry storge |
|
| DELIVERY TIME |
20 days after receiving payment. |
|
| ITEM |
DEODORIZED COCOA BUTTER |
|
|
Physical Characters |
Color and luster-melting |
Light yellow |
| Odor and taste |
tastless |
|
| Transparence |
Clean and clear |
|
|
Chemical Characters |
Free fatty acid |
≤ 1.75 m/m oleic acid |
| Melting behavior |
30 – 34 °C |
|
| Refractive index |
1.4560 – 1.4590 N 40/D |
|
| Saponification value |
188 – 198 mgKOH/gfat |
|
| Color value |
≤0.15 gK2Cr2O7/100ml H2SO4 |
|
| Moisture |
≤ 0.20 % |
|
| Iodine |
33 -42 gl/100g |
|
| As |
≤ 0.1 mg/kg |
|
| PACKING |
N.W. 25KG/carton; G.W.25.34KG/carton; |
|
| SHELF LIFE |
2 years in origin package,away from sunlihgt,in cold dry storge |
|
| DELIVERY TIME
|
20 days after receiving payment. |
|
| Product Type: |
Cocoa Ingredients"> Cocoa Ingredients
|
Type: |
Cocoa Powder
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Certification: |
HACCP
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| Packaging: |
Bag
|
Color: |
Brown
|
Cocoa Content: |
99 %
|
| Place of Origin: |
China (Mainland)
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