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Fat Content: 10%-12%, 18%-23%, 20%-24%
Usage: Chocolate Ingredients, bakery Ingredients, etc....
Type: COCOA POWDER
Product Type: Chocolate Ingredients | Type: Cocoa Powder | Color: Light Brown |
Processing Type: Fermented | Certification: BRC, EEC, FDA, GAP, GMP | Place of Origin: Cameroon |
BROWN: POWDER |