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Mocca Java
The world's oldest coffee, this exotic blend offers a uniquely sweet, winey and mellow taste
Mocha Java -
Mocha Java is the oldest blend of coffee beans in the world. It is used in many different manners now, but in its strictest definition means a blend of beans from the "Mocca" peninsula in the Middle East and beans from the island of Java. Practically speaking it is used to describe a coffee blend that is smooth, sometimes fruity, that has a winey, drying finish. We always use "Mocca" beans from either Ethiopia or Yemen. Since the quality of beans from Java has, at times dramatically dropped, we look for a smooth, slightly sweet coffee to blend with the delicate and fragrant "Mocca" beans. Sometimes this coffee is from Central America, and if the quality is good enough can also come from the Javanese islands. This smooth, slightly sweet coffee is great for a mid-day cup and is tremendous as an iced coffee (see Recipes page).
Coffee Type: Blended | Taste: Sweet | Packaging: Can (Tinned) |