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Source:Coleus Forskohlii (
Assay by HPLC:10% Forskholii
Characters/appearance:Yellow powder
Odor and taste: Characteristic
Mesh size/sieve analysis: 100% pass 80 mesh
Loss on drying ≤ 1.0%
Total ash ≤ 2.0%
Heavy Metals
As: ≤ 3.0 ppm
Pb: ≤ 3.0 ppm
Cd: ≤ 3.0ppm
Hg: ≤ 3.0 ppm
Sum: ≤ 10.0 ppm
Pesticides:Negative
Microbiological quality
Total Plate Count: ≤ 100,000.0cfu/g
Mold: ≤ 5,000.0cfu/g
Yeast: ≤ 5,000.0cfu/g
Coliform: ≤ 1,000.0cfu/g
E.Coli.: ≤ 10.0cfu/g
Enterobacteriaceae: ≤ 10.0cfu/g
Staph: ≤ 10.0cfu/g
DaXingAnLing Lingonberry Group .
We are a high-tech group enterprise specialized in plant extract and food supplements. The Lingonberry Company was founded on April in 2002, which was situated at the DaXingAnLing district in
The Lingonberry Company was awarded blueberry anthocyanin’ high and professional technology industrialized implement base by
Saffron Extract for weight loss
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