Crimson and White Udon made in Japan,Japan ONCHI price supplier

“Crimson & White Udon”

<The product details>

♦ It's greetings merchandise.

♦ It's the best for the gift.

♦ Trade name is ‘KOUHAKU UDON’ ‹crimson and white noodles› that means lucky.

♦ The contents are noodles and soup of soaking cold noodles.

♦ It's 2 servings.

♦ The relish life is for three months after producing when you preserve it in room temperature.

♦ Noodles are half raw type.

♦ The noodle is bonding crimson noodle and white one.

♦ Crimson noodles kneads flesh of pickled ume ‹Japanese apricot›.

♦ You can get well taste of the noodles because of eating cold noodles.

♥ The crimson and white Udon is very delicious.

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<About the shipment of the products>

If you can, my company's primary hope is the parcel delivery of the international mail. Because I have not been found a trading company and shipping company to support my company yet. Of course, I will consider immediately mass shipment after I can found such companies. So now, I appreciate you order products of little because of avoiding each other's risk. I make the estimate according to request of cardboard box unit. I mention about the cardboard box unit on the page.

I'm looking forward to your order.

–The size of product–

–The images of cardboard box–

–The size of cardboard box–

 «1 cardboard box contains 27 products.»

<How to Make Delicious Noodles>

•Bring plenty of water ‹2 liters or more› to the boil and add one pack of noodles ‹serves 2 people›.

  Boil for about 8 to 10 minutes while untangling the noodles with chopsticks.

•After boiling, wash the noodles in colander under cold water to remove any residue.

•Drain the noodles well and put them on a plate, and the noodles is now ready to eat.

‘To make your noodles taste much better,add some slivered nori,grated  ginger or other Condiments according to your taste.’

♥ Please request to me. ♥