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CLS is a Tapioca modified starch with application in canned foods, bakery products and specialty items.
CROSS LINKED STARCH PROPERTIES
APPLICATIONS
Product Type: Starch | Primary Ingredient: TAPIACO | Max. Moisture (%): 12 |
Color: White Color | Form: Powder | Fineness (%): 99 |
Packaging: Bag | Weight (kg): 50 | Shelf Life: 2 Year |
Place of Origin: Tamil Nadu India |