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Cucumber, Gherkin Soaking In Vinegar For Bakery,Vietnam Our brand name or for your inquiry price supplier

Cucumber, Gherkin Soaking In Vinegar For Bakery

FOB Price:Price can be negotiated

Production Capacity:2 - 3 cont. 20ft per month

Payment Terms: FOB VIETNAM, CIF, CNF

Update Time:2016-07-18

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Product Description

CUCUMBER FROM SOAKING VINEGAR IN JAR

Origin: Vietnam

Ingredients: Cucumber, Water, Salt

Part: Whole
Feature: Low-fat

Jar size: 380ml; 540ml; 720ml; 900ml; 1500ml

Net Weight (g): 365; 510; 680; 850; 1,410

Salt: 2.4 - 2.6 %

Acidity: 0.5 – 0.6 %

Brix: 8.5 - 9.5 %

Shelf life: 1 year

Certification: ISO, HACCP

Packing: 12 jars 720ml/ carton; 1800 cartons/ cont. 20’ Cucumber, Gherkin Soaking In Vinegar For Bakery

Company Profile

Name: HangXanh International Co.,Ltd

Main Products: Canned fruits, tropical fruit, cocktail, concentrate juice, canned food, spice, oil, pineapple, banana, guava, longan, lychee, gherkin, cucumber, mushroom, straw mushroom, champignon

Business Type: Manufacture & Trade

Total Employees: 50 ~ 100

Established Year: 1998

Total Annual Revenue: Below US$1 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Oceania,Mid East,Eastern Asia,

Address: 173 Dien Bien Phu Str, Ward15, Binh Thanh Dist, Ho Chi Minh City, Vietnam

HANGXANH INTERNATIONAL CO.,LTD

Export Centre of Vietnamese Agricultural and Seafood Products

H.X Export Centre was found in 2000 by our General Director Thanh Minh Dang (Mrs) with strong background of exporting Vietnamese Agricultural and Seafood products for many years before.

We experience a dramatically growth and built a strong relationships with local farms and Producers, Wholesalers, Supermarket Chains around the world. It's proud to say that we're one of the pioneer manufacturers and exporters of products made from Coconut and Cassava in Vietnam.

Our precious experiences, quality, and competitive prices are the reasons Clients rely on us for all their needs.

FIXED COST, UNLIMITED SERVICES.

We manufacture and ussually export CANNED FRUIT: Pineapple, Guava, Longan, Banana, Lychee, Rambutan; CANNE VEGETABLE: Pickled Gherkin/ Cucumber, Onion, Garlic; CANNED FISH: Seafish, Sardines, Tuna, Mackerel.

We also export FRESH FRUIT (Dry, Powder, Fresh) from Viet Nam: banana, pineapple, lychee, mango, dragon fruit. We have good price, high quality and bulk quantity.

Please contact us for competitive price.