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Dal Palak, spinach in Yellow Lentils, Lentils with Spinach.
Palak or spinach when cooked with any Pulses makes a meal power packed with nutrients.This is mainly a dhaba cuisine.
Style: Instant, Cooked | Cooking Time: pre cooked | Age: All |
Taste: Mildly Spicy | Form: Pasty | Texture: Semi-Soft |
Feature: Nutritious | Packaging: Can (Tinned), Single Package, Vacuum... | Certification: FDA, HACCP, ISO |
Weight (kg): 1 | Place of Origin: Uttarakhand India | Brand Name: Deleez |
Model Number: FVFFDP | Rich in Iron: Green Vegetable |