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PRODUCT NAME: garlic DEHYDRATED, FLAKES
DESCRIPTION: Product obtained exclusively from sound cloves of garlic (Allium sativum L)
COLOR: White-cream to pale-cream,
ODOUR: Characteristic, aromatic
FLAVOUR: Characteristic, pungent, free from mustiness and other foreign flavours.
FREEDOM FROM CONTAMINATION
Product shall be free from living insects, and shall be practically free from moulds, dead insects, insects fragments and rodent contamianation visible to the naked eye.
MOISTURE CONTENT : max. 8.0%
EXTRANEOUS MATTER: max. 0.1%
PRACTICAL SIZE : FLAKES , min. 5mm x 5 mm
MICROBIOLOGY:
Moulds : max. 1000/g
Salmonella : negative in 25g
PACKAGING:
Product shall be paced in clean and sound containers made of materials which do not affect the product and which protect it from moisture and loss of volatile matter.
We are professional manufacture of Dehydrated vegetables for, more than 12 years.
Product quality is according with European Food Law and American Food Law system control.Pass ISO9001:2008,HACCP,GAP.
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