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Food online >  Products >  Food Additives >  Enhancer > 

Disodium 5'-Ribonucleotide (I+G) I Plus G,China price supplier

Disodium 5'-Ribonucleotide (I+G) I Plus G
FOB Price:Price can be negotiated
Update Time:2022-01-12
Product Description

 1. Characters:

1). Appearance: white crystal or powder; 
2). Technological and quality parameters: all according to those of monosodium glutamate made in Japan;
3). Being used as delicious flavoring in diet, fast food, soup, soy, sauce and other kinds of snack.

 

2. Introduction: 

I+G, is the flavor enhancers which are synergistic with glutamates in creating the taste of umami. It is a mixture of disodium insinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glutamates (as in meat extract) or added monosodium glutamate (MSG). It is primarily used in flavored noodles, snack foods, chips, crackers, sauces, and fast foods. It is produced by combining the sodium salts of guanylic acid and inosinic acid. A mixture of 98% monosodium glutamate and 2% disodium 5-ribonucleotides has four times the flavor enhancing power of mono-sodium glutamate alone.

 

3. Specification:

Product Specification Data Sheet

Disodium 5'ribonucleotide (I+G)

PRODUCT NAME:

Inosine 5'-monophosphate disodium salt + Guanosine 5'-monophosphate disodium salt (I+G)

PROPERTIES:

White Crystals or Crystalline Powder

EINECS NO.:

225-146-4

CAS NO.:

4691-65-0

SPECIFICATIONS:

Test Items:

Guaranteed Analysis:

Appearance

White Crystals or

Crystalline Powder

Assay (I+G)

97-102 %

IMP (mixed proportion)

48-52 %

GMP (mixed proportion)

48-52 %

Loss on drying

≤25.0 %

State of solution

 (Transmittance)

≤95.0 %

PH

7.0-8.5

Amino acid

Solution appear colorless

NH4+ (Ammonium)

Color of litmus paper

unchanged

Other nucleotides

Not detected

Arsenic (As2O3)

≤1 mg/kg

Heavy metals (Pb)

≤10 mg/kg

PACKAGING:

10kg/Carton or as requirement

SHELF LIFE:

24 months

HANDLING & STORAGE:

Store under dry and cool condition

RECOMMENDED USAGE/APPLICATIONS:

I+G, can substitute flavors for natural ingredients. The flavor enhancement value of a mixture consisting of 3% of IMP & 97% of MSG is 3.8 times stronger than 100% MSG alone.

It can be used in various foods such as soup, canned foods, sauces, ketchup, juice, frozen foods, hamburger, processed cheese, dressing, processed meats, snacks, etc.

Other Products
Company Profile
Name: A.H.A International Co., Ltd.
Main Products: Citric Acid, Ascorbic Acid, Monosodium Glutamate, Aspartame, Xanthan Gum, Blend water holding,Vital Wheat Gluten,Potassium Sorbate, L-Glutamate
Business Type: Manufacture & Trade
Total Employees: 500 ~ 1000
Established Year: 1987
Total Annual Revenue: Above US$100 Million
Main Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Mid East,Eastern Asia,Western Europe,
Address: Jin an Mansion 306 TunXi Road HeFei AnHui China

we specialize in this field for 20 years, with the strength of Acidulandts, Thickeners, Proteins, Antioxidants, Preservatives, Colorants, Flavor, Phosphates, Nutritional Supplemets, Sweetners, Vitamins, Feed Ingredients.

Now Hot-sale products: Citric Acid, Ascorbic Acid, Monosodium Glutamate, Aspartame, Xanthan Gum, Blend water holding, Vital Wheat Gluten, Potassium Sorbate, L-Glutamate

 

By the way our professional engineer team will meet any of your requirements in food industry.

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A.H.A International Co., Ltd.
  • Business Type: Manufacture & Trade
  • Main Products:Citric Acid, Ascorbic Acid, Monosodium Glutamate, Aspartame, Xanthan Gum, Blend water holding,Vital Wheat Gluten,Potassium Sorbate, L-Glutamate
  • Main Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Mid East,Eastern Asia,Western Europe,
  • Location: Hefei, Anhui, China
  • Year Established: 1987
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Contact Information
Contact: Ms.Dora Chou
Tel: 86 - 551 - 64673890
Fax: 86 - 551 - 64673765
Skype:dorachou45
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