Skin between silver and gray, bright with gray stripes / eyes between white and bright yellow
Smell
Characteristic of the species.
Texture
Smooth and soft firm skin
Flavor
Characteristic of the species
PRESENTATION
Sizes
Presentation
S
300 gr a 500 gr
Whole with entrails
Type A or B
Frozen interleaved in boxes of 10 Kg
M
501 gr a 700 gr
L
701 gr a 1000 gr
2L
1000 gr a 1500 gr
P2
1500 gr a 2000 gr
LG
2000 gr UP
SC
500 gr a 700 gr
HGT
MC
700 gr a 900 gr
LC
700 gr a 900 gr
XC
1200 gr a 1500 gr
XXC
1500 gr a 2000 gr
Observation:
The 70 % of Ribbonfish is between 1 to 3 kg and there are
between 10 to 13 Ribbonfishes in each boxes to bulk.
Labeled:
Each box has information that identifies the product, scientific name, authorization plant, Traceability, date of manufacture and expiry and origin, Plant enable code, fishing area, storage temperature and destination country
MICROBIOLOGICAL CHARACTERISTICS
Microorganism
Evaluation Plan
Limit per gram
Species/Group
Category
n
C
M
M
Aerobios Mesofilos
3
5
3
500 000
1 000 000
Escherichia Coli
6
5
3
10
100
Staphylococcus aereus
7
5
2
100
1000
Salmonella sp.
10
5
0
Ausencia/25 g
-
Vibrio Cholerae
10
5
0
Ausencia/25 g
-
Vibrioparahaemolyticus
10
5
0
< 3NMP/g
-
Packaging & Shipping
Packaging & Delivery
Packaging Details
per buyers request
Port
DURBAN
Lead Time :
1 week
Company Profile
Name: M R C WHOLESALES PTY LTD
Main Products: SCRAP, FRUITS, LIVESTOCK, CHEMICALS, ALMOND NUTS
Business Type: Manufacture & Trade
Total Employees: < 20
Established Year: 2018
Total Annual Revenue: US$1 Million - US$2.5 Million
Main Markets: Eastern Europe 20.00%、Oceania 12.00%、Domestic Market 10.00%
Address: 37 OXFORD AVE SANDHURST, JOHANNESBURG, South Africa
We are suppliers of agro comodities,challenging econimic issues. We discover and develop breakthrough business and find new ways to deliver them to as many people as possible. We also aim to provide a shareholder return that rewards those who invest their money, time and ideas in our company.
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