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Entry Level dry white Bordeaux AOC wine.
Sauvignon 55 % and Muscadelle 45 %
SOL : Clay and Limestone
ENCEPAGEMENT
Sauvignon 55%
Muscadelle 45%
SELECTION
Selection by parcel, taking into account the grapes varieties, the soil, the age & the exposure of each plot of land
VINIFICATION
Skin maceration with cold fermentation in thermo-regulated stainless steel tanks (18°C) with selected yeast
WINE TESTING
- Sight: limpid yellow with green tints
- Nose : floral & complex with Almond notes
- Taste : intense & charming with a lemon finish
Product Type: |
Wine
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Type: |
white Wine"> White Wine
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Taste: |
Dry
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Use: |
Table Wine
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Place of Origin: |
France Metropolitan
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Producing Region: |
Bordeanx
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Alcohol Content (%): |
12
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Grape Type: |
Sauvignon Blanc,Muscadelle
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Packaging: |
Bottle
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Shelf Life: |
5 years
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