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Natural Stewed chicken flavor;
Made from Fresh Chicken Bone Marrow;
Extracted and concentrated;
High nutrition;
The Extracted Chicken Bone paste is an ingredient used in instant Noodle seasonings, soups, snacks, meat process and other chicken flavor foods to bring stewed chicken flavor and rich nutrition.
Chemical & Microbiological Standards:
Item |
Standard |
Solid (%) |
≥45.0 |
sodium chloride (%) |
≤20.0 |
Arsenic (As)(mg/kg) |
≤3.0mg/kg |
Lead (Pb)(mg/kg) |
≤10.0mg/kg |
Aerobic Plate Count (CFU/g) |
≤10,000 |
Coliform(MPN/100g) |
≤30 |
Pathogenic Bacteria |
NF |
|
Suggested dosage: 0.04-7%
Packing: N.W. 20kg/Double PE Bag/PE drum.
Storage: Keep in a cool and dry place.
Shelf Life: 12 months when kept in the closed container.
Product Type: Other | Form: Pasty | Processing Type: Raw, Refined |
Style: concentrated and homogenized | Packaging: Drum | Certification: HACCP, ISO |
Taste: Chicken | Color: Light Brown | Shelf Life: 12months |
Weight (kg): 20 | Place of Origin: Hebei China (Mainland) | Brand Name: FAR EAST |
Model Number: 6222A |