Lexalon – five-layer polyamide casing.
Designed for all types of cooked sausages, sausages with fillers, pates and hams in the casing.
For hams, manufactured in press-molds there is - Lexalon – ham type with high elasticity, owing any shape of the article.
At the expense of especial manufacturing techniques the sausage cover has the glossy and matte shades which choice depends on a wish of the buyer.
The casing of "Lexalon" keeps important properties, basic of which are:
High mechanical strength
Vapor-gas-moisture-resistant
Considerable increasing of storage time for ready-made production (up to 75 days)
thermo shrink ability
Thermo stability
High stuff capacity
Biological inertness
Lack of losses during thermo-process and storage
Caliber: Caliber of the casing "Lexalon" from 40 till 120mm.
The casing of "Lexalon" has a huge choice of color scores and is constantly improved.
Marking: Integral part of the casing of "Lexalon" is full-color, ultra-violet printing that serves as a side benefit of the given casing: printing expands possibilities of sausage products' positioning.
Original appearance of the casing in a combination with full-color marking by UV-inks becomes a distinctive sign of sausage products and will serve formation of a corporate style of the company-manufacturer.
Company SPA "Slava" offers all range of services:
design working out;
cliche producing;
Packing: The casing of "Lexalon" is delivered in reels or in shirred sticks. The length of shirred stick is from 25 till 50 meters.
Company SPA "Slava", LLC was founded in May, 2004. For the short period the company has won the leading position in packaging and, without stopping, is actively developing and starting up new kinds of packing materials.
SPA "Slava", LLC uses the latest technologies for developing packaging materials. The products ensure safety of of food products properties in case of complex logistics and storage in warehouses and shop windows.
One of the tasks of the company is to develop high competitive products for food-processing industry.
Production process are run on the most advanced equipment and is based on world innovation technologies.
SPA "Slava", LLC has two affiliate offices — in St.-Petersburg and Kiev, Ukraine.
Head office and production plant are located in Moscow Region, Russia, just a few miles from Moscow.
Since 2004 SPA "Slava", LLC meets and fulfils the following tasks.
2004 - polyamide multilayer casing "Lexalon" for cooked sausages and hams, as well as polyamide mono-layer casing for frankfurters "Karalon" are introduced to the market.
2006/2007 - «Slava Lux» and «Fibrolux» casings are designed for cooked, smoked and cooked, semi-smoked sausages and cheese.
2007/2008 – "SlavaTV"shrink bags , «Slava TB» vacuum bags and «Slava B§′» bags for packaging into MAP are introduced to the market. Thermoforming films and films for equipment of «Flow-Pack» type are availiable for food products packaging.
2009 – smoke permeable monolayer casing Slava Lux GP for frankfurters and wieners are intoroduced to the market. The product in Slava Lux GP casing is maximum close to products in natural, collagen or cellulose casings.
Packaging products by SPA "Slava", LLC has won acknowledgement not only among Russian customers, but in many countries worldwide.
SPA "Slava", LLC today offers to its partners extra service: exclusive design development, full-color and multicolor printing of all packaging products (flexoprinting), shirring of casing, as well as unique technology of UV-printing application.
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