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English whole grain bred flour mix "Hlebburg"
The bread has a delicate English whole grain structure and has a classic little sweet buttery taste. It has a lot of grains in various forms: wheat, rye, oats, and barley. The abundance of Pumpkin seeds, SUNFLOWER seeds, flax witch makes it taste special. Specially designed for bread machines!!!!
Type: |
Cake Flour
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Certification: |
ISO
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Max. Moisture (%): |
15
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Fineness (%): |
54
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Additives: |
no aditives
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Processing Type: |
55-33
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Grade: |
first grade
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Weight (kg): |
1
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Shelf Life: |
12 month
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Place of Origin: |
Russian Federation
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Brand Name: |
HlebBurg
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Color: |
white regular
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Made From: |
Other
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