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colorless or light yellow, transparent, viscous,
liquid or solid, with characteristic fragrance, sweet,refreshing, soft
Fructo-oligosaccharides (FOS) are a source of dietary fiber. They form a mixture of 1-kestose, nystose and
1F-Fructifuransyl nystose, which are consisted of 1 to 3 fructose through β(2-1)glucosidic bond. The sweetness of FOS is half of that of sucrose. FOS is a new healthy functional sweetener, which can regulate intestinal microflora, increase the amount of bifidobacteria, promote the absorption of calcium, regulate blood lipids, modulate immunity, protect against dental and so on. FOS in our company are produced by biological enzyme engineering techniques, and have the exact health-care effects and obvious mechanism of action. FOS contitute an ideal additive in foods and functional foods.
[Physiological Effects]
1. Bifidobacteria proliferation factor, and promote intestinal peristalsis, prevent constipation and diarrhea.
2. For high blood lipids, hypertension and arteriosclerosis and other cardiovascular diseases have a better
improvement.
3. The promotion of natural vitamins and folic acid formation, enhance immunity and resistance to disease.
4. Protect the liver and prevent chronic diseases and cancer.
5. Promote the body's absorption of calcium, magnesium, iron and other minerals. Promote bone growth and
development, and prevent from osteoporosis.
6. Not cause obesity, dental caries. It is an ideal functional sweeterner with low calorific value.
7. Prevent facial sores, spots, freckles, acne, age spots, and so beautiful skin and slow down aging.
Product Type: Food | Style: Powder | Weight (kg): 1 |
Taste: Sweet | Certification: HACCP, Other | Age: any age |
Contents: oligosaccharide | Packaging: Bag, Drum | Shelf Life: 2 year |
Place of Origin: Jiangsu China (Mainland) | Brand Name: sinorey | Model Number: 55%, 93% |
color: white | charactor: liquid and powder | smell: no special smell |