![]() |
10% cocoa extract catechin
1.cocoa extract
2.Theobroma Cacao
3.Manufacturer,OEM,R&D
4.HACCP,FDA,Kosher
R&D pure nature 10% cocoa extract catechin
product name: |
Cocoa extract | C/O: |
China |
Latin Name: |
Theobroma Cacao | Main Ingredient: |
cocoa polyphenol,theobromine,catechin |
Test Method: |
HPLC | Part Used: |
bean |
Odor |
good |
appearance: |
Chocolate powder |
product photos: |
|||
Non-Irradiation Statement |
This ingredient is not treated by irradiation and ETO |
||
Kosher Status |
Kosher KOF-K Parve |
||
Guarantees the nature time |
Two years |
||
Certification |
|
ITEM |
SPECIFICATION |
RESULTS |
Methods |
Description |
|
|
|
Appearance |
Brown to dark brown powder |
Complies |
GB5492 |
Odor |
Good odor |
Complies |
GB5492 |
Flavor |
Slight bitter taste |
Complies |
GB5492 |
Particle size |
100% through 60 mesh |
Complies |
CHP2010 |
ID |
Comply to standard |
Complies |
FTIR |
|
|
|
|
Physical |
|
|
|
Loss on drying |
<5.0% |
3.12% |
CHP2010 |
Ash |
<8.0% |
4.22% |
CHP2010 |
|
|
|
|
Chemical |
|
|
|
Heavy metals |
<20 ppm |
Complies |
Colorimetry CHP2010 |
Lead |
<5 ppm |
Complies |
AFS GB/T 5009.12 |
Arsenic |
<2 ppm |
Complies |
AFS GB/T 5009.11 |
|
|
|
|
Assay |
|
|
|
Polyphenols Theobromine |
>40.0% |
41.87% 11.01% |
UV HPLC |
|
|
|
|
Microbial: |
|
|
|
Total plate count (cfu/g) |
Max. 10,000 |
Complies |
CHP2010 |
Yeast & Molds (cfu/g) |
Max. 100 |
Complies |
CHP2010 |
E. Coli |
Negative/g |
Complies |
CHP2010 |
Salmonella |
Negative/g |
Complies |
CHP2010 |
catechin
Packaging and Storage: |
25kg/Drum, DIA41cm×H50cm;z |
Delivery details: |
5-7 working days after payment confirmation by air |
We are already in the herbal extract industry for 16 years. We went through these years via three different companies due to capital structure changes, starting from Hunan OSST to Phytoway and then World-Way and our CEO is Ginkgo Zeng , who is a road-paver for this industry and a prominent technical expert. We have our own factory and reserch team,that means we could offer variaties of products.
Our Strong Products:
St. John's Wort Extract , Echinacea Purpurea Extract , Red Clover Extract , Dong Quai Extract , Milk Thistle Extract , Resveratrol (100% natural and extracted from Polygonum Cuspidatum rhizoma) , Ginseng Extract (pesticides-free) , etc.
Our Newly Developed Products:
Cocoa Seed Extract 40% Polyphenols & 10% Theobromine,
Melilotus Extract 1~20% Coumarin ,
Apple Extract 90% / 95% Phloridzin ,
Grapevine Extract 5~30% Resveratrol ,
Lotus leaf extract
Please meet us in 2014 at:
3, Vitafoods Europe May 6~8, 2014 at Booth # 22007 in Geneva, Switzerland!
If any interesting or questions, welcome your contact at any time:
World-way Biotech Inc.
contact : Jennifer
Tel :86 731 84686489
Fax :86 731 84686486
Web : www.world-way.net
Office : Room 2901,1st Building of Vaya Garden,35 Meilin Street of East Laodong Road,Changsha 410019,Hunan,China
Factory : Changsha Bio&Information Industry Park(CBIP),Liuyang,Changsha 410331,China
Type: |
cocoa bean extract
|
Form: |
Powder
|
Part: |
seed
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum
|
Place of Origin: |
HUN,Changsha,Hunan,China China (Mainland)
|
Grade: |
A
|
Brand Name: |
World way
|
Model Number: |
catechin
|
specification: |
cocoa extract 10% theobromine,45% 50% cocoa polyphenol,10% catechin
|
Function: |
anti-oxidant,reduce blood fat,protect heart,improve energy
|
Standard: |
GMP, HACCP, KOF-K,FDA certifications
|
Selling: |
2014 hot sale,USA,EUROPE,Oceanian from China to all around the world
|
sample: |
10g~20g free sample for your test purpose first
|
used in: |
Cosmetics,health care products,pharmaceutical ingredients,chemicals
|
Test method: |
By UV HPLC GC etc. with professional equipments
|
Texture: |
chocolate brown fine catechin powder
|
package: |
25kg/drum in paper-drum (D35cm*H51cm) with polyethylene bag inside
|
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |