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Food online >  Products >  Meat & Poultry >  Other Meat & Poultry > 

Fresh Enhanced horseshoe,Spain Coopecarn price supplier

Fresh Enhanced horseshoe
FOB Price:Price can be negotiated
Update Time:2022-01-24
Product Description

fresh marinated Meat products offers an alternative to conventional fresh product. It is an innovative range of meat more tender

Type:
pork"> Pork
Packaging:
Vacuum Pack
Shelf Life:
42 days
Place of Origin:
Spain
Brand Name:
Coopecarn
Company Profile
Name: FRIGORIFICS JOAN CANIGUERAL SL (COOPECARN GIRONA SLU)
Main Products: Lard,Manteca de cerdo,Chicharrones,Scratchings
Business Type: Manufacturer
Total Employees: 51 - 100 People
Established Year: 1965
Main Markets: Northern Europe, Southern Europe, Eastern Europe
Address: Rossello, 10
COOPECARN GIRONA S.L.U. is an international firm dating back over 50 years, located close to Barcelona and specializing in the production of marinated pork, beef and poultry. Marinated meat operations began in 2008, and the firm is already at the forefront of the European marinated produce market.
Our produce is the result of industrializing a traditional operational process, the aim being to make fresh meat tastier and more nutritional by adding natural ingredients which not only give it a more intense flavour but lengthen its shelf life.
Our values of hard work and commitment, combined with continuous technological innovation and our experience in the sector, allow us to offer our clients the widest range of marinated products with various packaging presentations, guaranteeing at all times the uppermost levels of food safety.
Our marinated products are available via the three main market channels: Large-scale retail, HoReCa and Industry.
For more information, please contact us. more
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FRIGORIFICS JOAN CANIGUERAL SL (COOPECARN GIRONA SLU)
  • Business Type: Manufacturer
  • Main Products:Lard,Manteca de cerdo,Chicharrones,Scratchings
  • Main Markets: Northern Europe, Southern Europe, Eastern Europe
  • Location: Cassa de la Selva, Girona, Spain
  • Year Established: 1965
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Contact Information
Contact: Mr. Anton Bas
Tel: 34 - 972 - 469481
Fax: 34 - 972 - 469409
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