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Frozen broccoli floret,South Africa price supplier

Frozen broccoli floret

FOB Price:Price can be negotiated

Production Capacity:3000 Ton/Tons per Year

Update Time:2014-09-08

Contact Supplier

Product Description

Specifications

1.Product name: FROZEN BROCCOLI;
2.Spec: 2-4cm;3-5cm;4-6cm;
3.Packing: 1*10kg/ctn; 12*2lbs; 1*20lbs;
4.Supply: all year;

Frozen broccoli features:

1.Nature floret: 20%-30%;

2.Natual and pure broccoli;

3.Selected top quality material come from our owned farm and contraced farms;

4.Advanced prosessing technology, without impurities, integrated shape;

5. Hygiene, microorganism and pesticide levels all meet export standards;

6. Season: Nov.--Feb;

7. Store temperatue: Transport and store at or below -18°C

8. Shelf life:24 months;

9. We can supply all year round;

10. Packing: 10kg/ctn or as per customer's require.

11.Related product: Frozen broccoli floret 1-2cm,Frozen broccoli floret 2-4cm,

Frozen broccoli floret 3-5,Frozen broccoli floret 4-6,

Frozen chopped broccoli,Frozen broccoli cut,Frozen winter vegetable

12.Microbial Count:

	n	c	m	M
Total plate count(TPC)	5	0	100,000CFU/g	250,000CFU/g
Total coliforms	5	2	100	1000
E.Coli	5	0	<10CFU/g
Listeria Monocytogenes	5	0	Negative/25g	<10CFU/g

n=number of sample to be tested from a particular lot number

c=maximum number of sample allowed to be between me and M

m=microbiological limit which separates good quality from marginally acceptable quality

M=microbiological limit which separates marginally acceptable from detective quality.

13.

Nutrional information: Product contain no additives or artificial preservatives

The values are expressed as units per 100grams(approximately 3.5oz Serving).These

Values are calculated using average"text book" date.Actual analysis of different lots may vary.

Calories	36.7	Fibres	2.14g
Fat	0.34g	Sugars	1.47g
Saturated fats	0.05g	Proteins	3.06g
Trans fats	0.00g	Vitamin A	113.83ER
Cholesterol	0.00mg	Vitamin C	68.30mg
Sodium	17.00mg	Calcium	41.00mg
Carbohydrates	5.35g	Iron	0.72mg

14.Cooking Directions: Place frozen vegetables in a small amount of boiling water.

Cook until desire tenderness. Cooking time for frozen vegetable is shorter than the fresh ones.

Drain thoroughly,season to taste. Cooking time may depending on the particular appliance used.

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Company Profile

Name: Kofonsbusinesssolutionsptyltd

Main Products: Beans,Fresh Fruits,Grain,Fungus & Mushrooms,Nuts & Kernels,Fresh Vegetables..

Business Type: Manufacture & Trade & Organization

Total Employees: 1000 ~ 5000

Established Year: 1992

Total Annual Revenue: US$50 Million - US$100 Million

Main Markets: North America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe,

Address: 4 Voortrekker Way,Kakamas 8870

kofons business solutions (PTY) Ltd is a, manufcaturer, producer, distributor, exporter of a diverse picking of agricultural products, Chemical products and trading in various industries. Founded in 1992, kofons business solutions(PTY) Ltd was founded Northern Cape South Africa as a family business supplying local retailers in 1992. We have always had a passion for what we do and the climate in South Africa, particularly in warm Northern Cape Province has always worked in our favor. Before long we grew and employed non-family employees. Today the company has 192 permanent staff and 900 field workers.Our primary service offering is Manufacturing, wholesale, distribution, consultancy & bulk purchases. We have a sizeable capacity and are open to supply partnerships across the globe.

We deliver anywhere in the world with discount on shipping, using the most efficient couriers to ensure that our clients get fresh fresh produce from which they can profit. Our high standards in this regard have kept us highly competitive over the years.