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Cangshan County YongFengYuan Foods Co,. Ltd. is established in 1988, occupies an area of 30000 square meters, among which infrastructure takes up 18600 square meters. Total asset is about 200 million RMB. And our company has a staff of 215 employees, among which more than 80 graduates from collages or vocational schools, taking up 40%. During busy processing seasons, more than 600 hundred employees work here. Our company has a storage capacity of constant temperature for 8000 ton, and 1500 for law temperature storage. Our company is mainly engaged in freshening and freezing, garlic series for producing, processing, and selling both home and abroad. Annual product for fresh vegetables is 8000 ton, while capacity for fast-frozen vegetable is 6000 ton. The company won National Town-based Management certificate for first Grade in 1996. And the company was named after National large-scale Second-grade Town-based enterprise. Relying on Cangsang’s advantage in producing garlic and the company’s serious and responsible awareness of food hygiene, product quality; insisting on credibility, punctuality and hospitality when doing business, our company has been highly praised by domestic and foreign customers. And our company has developed into an integrated company of “agriculture - industry - trade ” for vegetable processing and exporting.