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pangasius Hypophthalmus Steak - Skin On, Bone In
Steak - Skin On
Product Description |
|
Latin Name | Pangasius Hypophthalmus |
Specification | Steak, Skin On, Bone In |
Treatment | No Chemical |
Sizes | 2-3CM in Length, or 30GR UP, 50GR UP, 80GR UP in Weight Or Your Requirement |
Glazing |
5%, 10%, 15%, or Your Requirement |
Packing | -Plain PE Bag: 500GR x 20 Bags/Carton, 1KG x 10 Bags/Carton, 2KG x 5 Bags/Carton, 2.5KG x 4 Bags/Carton, 5KG x 2 Bags/Carton, 10KG x 1 Bag/Carton -Colored Bags -Individual Wrapped Pack -Vacuum Pack -Your Requirement |
Labels | Your Requirement |
Product Type: Fish | Variety: Pangasius | Style: Frozen |
Freezing Process: IQF | Shape: Piece | Part: Steak |
Certification: BRC, GMP, HACCP, IFS, ISO | Shelf Life: 24 Months | Place of Origin: Vietnam |
Latin Name: Pangasius Hypophthalmus | Glazing: 5%, 10%, 15%, or Your Requirement | Treatment: No Chemical |