Frozen Pangasius Fillet_2,Vietnam price supplier

We have over 25 years of experiences our-self in farming Basa & Tra Pangasius fish. Up to now total our output to  100,000 tons. Present our farming fishes over 10,000 tons/ year. Located at An Giang province, Mekong Delta, Vietnam.

Our factory specialized in processing frozen BASA Pangasius Fillets with total investment capital 4 million USD (owned family myself) with very good processing & freezing equipment from EU.

My factory have Certificated : ISO 9001: 2000 BVQI-UKAS No. 176898, HACCP-GMP-SSOP No. DL-370; HALAL Certificate, EU code : No. DL 370; FDA No. 13799569862

Our products specialized as :

Frozen Pangasius fillets (Basa & Tra Pangasius fish, Sutchi, Creme Dori Fillet, Panga (Meerval), Filete de Panga, Poisson Chat, Pangasius Wels)

White meat skinless, boneless, belly flap-off,

Popular Size : 60 -120; 120 – 170; 170 -220; 220 up (grs/ pc).

Galzing : 10%, 15%, 20%, 25%, ...

Packing : IQF 1kg/PE bag or Interleaved/ Shatter-pack 2x5kgs/ master carton.

Other forms : CB (Collar-Bone, Dressed) TAIL-ON; CB TAIL-OFF, Frozen H&G, Breaded Fillets, chunks, steaks, stripped, skewers, FINGER, PORTIONS, BREADED FINGER, BREADED PORTION…

These could replace the very good taste for Grouper and  hamour fish Fillet, with color very light meat.Our products can replace good taste for ALASKA POLLOCK, COD FILLETS, HARMOUR FILLETS, ....