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Frozen salmon Backbones (Salmo salar)
Product Description
The backbones of the salmon can also be known as the ‘frame’, includes the main spine
of the salmon and meat left after the whole headed and gutted salmon has been placed
through the filleting machine.
We provide a wide scope of seafood from all over the world.
For our Global customers we provide product, contract mediation, sourcing and quality control. To ensure the best cost and quality rate, fitting to yours and your customers marketing needs
We offer mostly white fish, such as, Alaska Pollack, Cod, Haddock, Hake, Sole, but also Salmon, all in product forms as fillet, nuggets, portions, bits and pieces, mince and scrape meat. We supply mentioned product Sea Frozen (FAS), single frozen on land and double frozen all iin industrial blocks of 16.5 lbs or 7.5 kg. Fillets, nuggets, portion and bits and pieces in blocks, interleaved and IQF and vacumised
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