Our Advantages
Give you 5 reasons to choose us
1.Hengding is manufacturer,who can directly trade with customers without margins of third party.At the same time,various forms of cooperation are acceptable,such as OEM,ODM.
3.Hengding is the largest manufacturer for rice syrup,with annual output more than 200,000 tons.Now we can produce glucose,maltose,fructose(F-42,F-55,F-90).
3.Our company has a whole system of quality control and customer service,using the strict and advanced inspection equipments to guarantee product quality.Our raw materials purchasing,producing,storage and shipping are under strict supervision.
4.We have an independent and skilled R&D team.Except advancing the current products to meet different requirements of customers,the team are sparing no efforts to continuously research new products.Now we have hundreds models of products.
Product Description
Ingredients
Glucose syrup,hydrogenated vegetable oil(partial hydrogenated),casein,(emulsifier) glycerol monostearate,sodium stearyl lactate,(stabilizer)Dipotassium phosphate,(acidity regulator)sodium citrate,(anticaking agent) silica.
Parameter Table
| Items | Value |
| Energy | 1355KJ |
| Protein | ≤0.1 |
| Fat | 0.3 |
| Carbonhydrate | 77.8 |
| sodium | 2.2 |
Functions
1.Better texturer,color and sweetness.Fuctose contains purer and fresher sweet taste.When used in juice or other beverage,it can bring a cool mouthfeel.Therefore,most recognized beverage brands apply fructose as the sweetner.
2.Non covering the original flavor.Fructose can maintain the original flavor of juice or pulp beverage.
3.With stronge osmotic pressure,can fastly penetrate through cell tissue,which is beneficial to restrain the microbial grouth on the food surface.
4.Moisture absorption and retention property.Cakes made by fructose can maintain soft texture,and keep fresh,which can improve the products grade and extend shelf life.
5.Lower freezing temperature.When applied fructose into cold drinks,can overcome the shortcoming of ice crystals,let the products more soft,more creamy,and enhance the sweet and aroma taste,which can boviously improve the products grade.
6.Better fermentation.When used in the production of low-alcohol drink,it can not only control the fermentation degree,but also can avoid precipitation and improve the transparency and flavor.
7.Special functions for human body health.Fructos plays a role as sweeter in many frunctional products.It is the lest sugar source for variety of healthy and liquid and flavored syrup.
8.Lower viscosity than sucrose.Easier to mix with other raw material.Fructose has been refined several times in production process,which can provide better color,fewer microorganism contamination,and better health index.
Package & Shipping
Package
Food-grade plastic barrel with PE inner bag.
Specification
25kg/barrel,80kg/barrel,280kg/barrel
shelf life
12 monthes with original unopened barrel.
Shipping
We cooperate with reputed shipping company.
Company Information
Jiangxi Hengding Food co.,ltd,is the largest manufacturer for rice syrup,with annual output mroe than 200,000 tons.
Certificates
QS,ISO,HACCP.
FAQ
1. What's your payment terms?
T/T or L/C.
2. What's your delivery time?
Usually we will arrange the shipment in 21 days.
3.How long do you need to prepare the products.
Normally in 7 days.
4. How about the packing?
Usually 25kg/barrel,80kg/barrel,280kg/barrel.Food grade plastic barrels with PE inner bag.
5. How about the validity of the products?
8 months.
6. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA,Health certificate and Origin certificate. If your markets have any special requirements, let us know.
7.what certificate you have?
ISO,HACCP,QS.
8. What is loading port?
Usually is Jiujiang,Nanchang,Shanghai.
Jiangxi Hengding food Co.,Ltd(hereafter refered as “Hengding”),is located in Fengcheng High-tech Industrial Zone,mainly focused on further processing of rice and grain.Non dairy creamer,starch syrup,coarse food grain,3 in 1 coffee are leading products.
Since establishment in 2006,Hengding adhering to the management philosophy of“be a responsible enterprise ,repay our motherland with crowned products”,also with a business objective of “be the most excellent manufacturer of food ingredients”.
Hengding uses the most advanced equipments,selected raw materials,and highly educated professional talents,continuously researching and developing new products.And now Hengding has developed into national high-tech enterprise and Jiangxi agricultural industrialization leading enterprise, covers an areas of 150mu,fixed assets of RMB 80,000,000.
In order to meet the growing demand of market,we currently expanded own production lines from 5 to 10:2 for rice starch syrup,5 for non dairy creamer,1 for rice protein peptide,1 for coarse food grain,1 for Dongmitang(a Chinese food specialty originally produced in Jiangxi).The production capacity of rice starch syruphas reached 100,000tons/year,none dairy creamer 60,000 tons/year,coarse food grain 5,000 tons/year.Our products are sold well in different provinces,cities and autonomous regions in China, also exported to variety countries in Europe,Africa,South America,Middle East and Southeast Asia.
Hengding set up a complete management system in 2006, implemented HACCP system,and successfully passed ISO9001:2008 quality management system certification.Our non dairy creamer ranks the first three in domestic,no matter in terms of quality or quantity.
Green,organic,and security are always the promises of Hengding,who respects life,advocates health,pursues excellence.We believe quality is the eternal theme of enterprise,we are making persistent effords to build Hengding to one of the best food enterprise with international brand.
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