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fructose+Syrup-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'>High Fructose Syrup is derived from high qualilty corn starch through hydrolysis by enzyme preparation, reaction by isomerase, refining, the content of fructose is more than 42%. it has the same sweet as sucrose, but better taste than sucrose. today it has taken the place of sucrose, and has been widely used.
F42 high fructose syrup is widely used in many industries such as beverage, frozen food, dairy products, baking food, ratafee, jelly, flavoring etc.
Dry solid | ≥71% |
Fructose content | ≥42% |
Glucose+Fructose | ≥92% |
PH | 3.5-4.5 |
Color RBU | ≤50 |
Sulphate ash | ≤0.05% |
Transparency | ≥99% |
Lead | ≤0.5ppm |
As | ≤0.5ppm |
Packing:280kg Net Hdpe Drums, 25kg Net Tinplate Drum
Export Markets:North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
HS Code:17024000
Our company Luzhou Bio-Chem Technology Co., Ltd., is a key flagship enterprise in the China Food additive and Fermentation Industry, with the largest production scale, market share and export revenue in starch sugar industry both in domestic and overseas markets.
Our main products: Sorbitol 70%, Maltitol, High Maltose Syrup, Liquid Glucose, Maltodextrin, High Fructose Syrup, Dextrose Monohydrate, Amino Acid (L-Leucine, L-Valine, L-Isoleucine), high fructose syrup, maltitol and so on.
Our certifications: ISO9001, ISO14001, HACCP, STAR-K KOSHER certificate, and HALAL, National laboratory, Postdoctoral workstation.