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Category : Red Yeast Rice
Functional red yeast rice is a highly bio-tech product which is made from rice fermented by monascus purpureus, Monacolin K and other congeneric products are generated during the secondary metabolism .
Medicinal functions :
1) Red yeast rice extracts are obtained through fermentation of permium Grains with
monascus purpureus strains
2) Conforms to the Chinese National Standard GB/T5009-1996
3) Great invention in ancient China, and was used as a Chinese medicine to
strengthen spleen, promote digestion, eliminate dampness and phlegm, promote
blood circulation and remove blood stasis
4) Modern clinical research shows that red kojic contains several physiological active
agents, such as Lovastatin, which can adjust abnormal blood lipid levels, lower
serum total cholesterol (TC), serum triglyceride, low-density lipoprotein cholesterol
(LDL -C), and increase high-density lipoprotein cholesterol (HDL-C)
5) A type of medicine containing red kojic is currently in use in hospitals
Functional Red Yeast Rice
Product Name | Active Ingredient | Specification | Test Method |
Monak TM Red Yeast Rice | Monacolin-K / Lovastatin | 0.4%, 0.8% ,1.0%, 1.2% ,1.5% ,2.0%, 2.5%, 3% | HPLC |
Monak TM Red Yeast RiceWater-solubility | Monacolin-K / Lovastatin | 1.0% ,1.5% ,2.0%, 2.5%, 3% | HPLC |
Related products : Red Yeast Rice