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Gelatin powder:
1) ISO, HACCP, Halal Cert
2) Jelly strength: 80~280 Bloom
3) Viscosity: 2.5~6.0 Mpa.S
4) Size: 8~60 mesh
Gelatin Powder Specifications:
edible gelatin: The edible gelatin which contains 18 kinds of amino acids human need has many incomparable characteristics, such as gelatin, steady water, whipping quality, the stability, compatibility and so on. It has been widely applied in the production of candy , the Ice cream ,the cakes and pastries, all kinds of dairy products.
Industrial Gelatin: Made from animals’ skin or bone, it can be widely used as below application: match, sand paper, emery cloth, lumber matching, adhesive agent, electroplate, textile, furniture, paper making, wood-made craftwork, nameplate, scutcheon, printing and dying, leather, smelt metal etc. agglutinate function as glazing and sizing.
Medical Gelatin: In the medical fields, gelatin has abroad application because of many characteristics, such as gelatin, steady water, adhesiveness, dissolubility, purity and so on. Chief of all is the hard capsule, the soft capsule, the plasma substitute coating and so on.
CAS No.: 9000-70-8 | Other Names: gelatine | MF: C6H12O6 |
EINECS No.: 232-554-6 | Place of Origin: China (Mainland) | Type: Stabilizers, Thickeners, former |
Brand Name: haijiao | pale yellow: white | odorless: granules or powder |