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FRESH GINGER PASTE
Features:
1) Fresh garlic paste
a) 330g, 500g, 1kg, 5kg/PET bottle
b) 5kg/PET bag
c) 330g, 500g, 1kg/jar
d) 10kg, 25kg, 50kg/drum
f) Shelf-life: 12 months
2) Frozen diced garlic
a) Size: 4 x 4mm and 5 x 5mm
b) Packing: 10kg x 1/ctn or at the buyer's option
c) Quality standard: clean, typical taste, no sand, no foreign objects, no pesticide
residue
d) Supplying period: from June to December
e) Storage: under minus 18 degree Celsius
f) Shelf life: 18 months
3) Ginger, onion, pepper, chilli paste
Standard: Exporting Standard.
Product Type: Other | Style: Fresh | Packaging: Bag |