Glucose?syrup Main Specification
Items |
Specification |
|
Appearance |
colorless,thick transparent and viscous liquid |
|
Smell |
with a special smell of maltose,no odor |
|
Taste |
moderate and pure sweet,no odor |
|
Dry solid(%) |
70-85 |
|
maltose content(%) |
≥50 |
|
PH Value |
4.6-6.0 |
|
DE Value(%) |
40-60 |
|
Transparency(%) |
≥96 |
|
Boiling temperature() |
≥145 |
|
Sulphate ash(%) |
≤0.5 |
|
Chroma(HaZen) |
≤15 |
|
Conductance(us/cm) |
≤30 |
|
As(mg/kg) |
≤0.5 |
|
Pb(mg/kg) |
≤0.5 |
|
Total bacteria(cfu/g) |
≤1500 |
|
Coliform bacteria(cfu/ml) |
≤30MPN/(100g or 100ml) |
|
Pathogenic(Salmonella) |
None |
|