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Hazelnuts are used in confectionery to make praline, and also used in combination with chocolate for chocolate truffles and products such as Nutella and Frangelico liqueur. Hazelnuts are rich in protein, monounsaturated fat, vitamin E, manganese, and numerous other essential nutrients.
Product: Hazelnut Powder
Appearance: Brown Fine Powder
Particle Size:80 Mesh
Odor&Taste: Hazelnut flavor
Solubility:100% soluble in water
Loss on Drying: <5.0%
Ash: <5.0%
Heavy Metals: <10ppm
Pb: <1ppm
As: <1ppm
Total Plate Count: <1000cfu/g
Yeast&Mold: <100cfu/g
E.Coli: Not detected
Salmonella: Not detected
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