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Ground Nut Oil Premium Quality,Cameroon Ground Nut Oil Premium Quality price supplier

Ground Nut Oil Premium Quality

FOB Price:Price can be negotiated

Production Capacity:500 MT/Week

Payment Terms: TT,LC,Western Union,Money Gram

Update Time:2025-01-21

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Product Description

Ground Nut Oil

SPECIFICATIONS OF Groundnut OIL (Arachis hypogea) EXPRESSED OILS

DESCRIPTION	TARRIF ‘A’	TARRIF ‘B’	TARRIF ‘C’
Moisture & insoluble impurities	0.25% max.	do	Do
Color in Lovibond Scale Basis units Maximum acceptable with rebate units Expressed as	5	8.5	11
	8.5	11	15
	Y+5R in ½” cell.	do	do
Refractive Index @ 40 degree C	1.4620 to 1.4640	do	do
Specific gravity @ 30 degree C	0.909 to 0.913	do	do
Saponification Value	188 to196	do	do
Iodine Value (Wij’s)	88 to 99	do	do
Unsaponifiable Matter % by Wt. max.	1 max.	do	do
F.F.A. % by Wt. Basis Max. Accept. With rebate	1 %	2 %	2.5%
F.F.A. % by Wt. Basis Max. Accept. With rebate	2 %	2.5 %	3 %
Bellier Turbidity Temp.	39 to 41	do	do
Remarks & Other Characteristics	B.R. reading @40 degree C 54 to 57	do	do
Rebate	COLOUR- Rs 20/ per T per unit over basis FFA- Double rebate over basis	do	do

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Company Profile

Name: COMETAL SAVerified

Main Products: NUTS,EGGS,SUGAR,FLOUR,PULSE,RICE,CORN,MEAT,MILK,TEA LEAF,PEA NUTS,SPICES AND HERBS,REFINED VEGETABLE OILS,PASTA,NODDLES

Business Type: Manufacture & Trade

Total Employees: 500 ~ 1000

Established Year: 2001

Total Annual Revenue: US$2.5 Million - US$5 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Oceania,Mid East,Eastern Asia,Western Europe,

Address: Mbopi-Douala

We are professional manufacturers of all kinds PULSE,GRAIN,NUTS,FLOUR & SUGAR with Best quality at very good price.

We have specialized in this fields for 24 years now with GMP,HALAL,ISO9001:2000 and HACCP certification abstained which have greatly witnessed our progress in this field. Our products manily have been exported to USA,EUROPE ,MIDDLE EAST,AND ARE HIGHLY REGARDED IN THE GLOBAL MARKET.

OUR High Gluten Wheat Flour

For Toast Style, Roll, Bun and Sandwich Bread with the high protein, gluten, water absorption, and energy content.

Homogeneous and thin pore structure.

Easy processing and kneading of the dough.

Desired crust structure and colour quality.

High volume expansion.

Late staling properties

Your satisfaction is our priority ,we shall wait your inquiry