![]() |
1.Pepper-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'> Black Pepper Extract
2.50,90,95,98% Piperine HPLC
3.CAS No.:94-62-2
4.Light yellow powder
5.Factory supply
Description:
1. English name: Black Pepper extract
2. Latin Name: Piper nigrum L.
3. Part Used: Black Pepper
4. Active Ingredients: Piperine
5. Testing Method: HPLC
6. Appearance : Light yellow powder
7. CAS. No: 94-62-2
8. MF: C17H19NO3
9. Specification : Piperine 50% 90% 95% 98%
10. Molecular Weight: 285.34
11. Solubility: Soluble in glacial acetic acid, practically insoluble in water
Piperine is a kind of alkaloid extracted from pepper fruit. High-purity piperine is needle-shaped or short rod-shaped light yellow or white crystal powder. Resent medical studies have shown piperine to be very helpful in increasing the absorption of certain vitamins such as Selenium, Vitamin B and Beta-Carotene.
Usage:
1. It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
2. It has the function of losing weight, its ability to increase in the metabolic rate of the body;
3. It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
4. It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
5. It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.
Package
Double plastic bag of foofstuff inside , cardboard drum outside or at customer’s request.
Packages Specification : 25kg/Drum
Shelf life : 2 years
Type: |
Herbal Extract
|
Variety: |
Black Pepper Extract
|
Form: |
Powder
|
Part: |
Black Pepper
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,Plastic Container,Vacuum Packed
|
Place of Origin: |
Shaanxi China (Mainland)
|
Grade: |
function food&medicine&beverage
|
Brand Name: |
pyson
|
color: |
Light yellow powder
|