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Chicken feet skin peeler
1.vertical type
2.chicken feet needs to be blanched firstly
3.nice peeling effect
Hot selling chicken feet skin peeler
Introduction of chicken feet skin peeler:
1.This machine is used to remove the yellow skin of the chicken feet.
2.Before putting into this peeling machine, the chicken feet need to be blanched firstly in 50°C-60°C water for about 3 minutes to get better peeling effect, which can reduces the damage to chicken feet.
3.Reasonable design: the peeled chicken feet would come out separately apart from the skin.
4.This machine is made of stainless steel; peeling rate can be as high as 98%.
5.Easy to operate and maintain; high capacity.
6.This machine can be used independently, can also be adopted in chicken feet processing line.
7.It’s a good helper in restaurant, chicken feet plant etc.
Main Parameters of chicken feet skin peeler:
Model |
UF-JZT01 |
UF-JZT02 |
Capacity |
100-300kg/h |
500-700kg/h |
Voltage |
220V/380V |
220V/380V |
Power |
1.5kw |
3kw |
Dimension(mm) |
700*600*850 |
950*830*980 |
Product show:
If you are interested in the machine,please contact me!
Place of Origin: |
Henan China (Mainland)
|
Brand Name: |
UFIRST
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Model Number: |
UF-JZT01
|
Type: |
Meat Processing Machinery"> Meat Processing Machinery
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After-sales Service Provided: |
Engineers available to service machinery overseas
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Capacity: |
100-300kg/h
|
Voltage: |
220V/380V
|
Power: |
1.5kw
|
Dimension: |
700*600*850MM
|