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Impekara Bread Improver,Belgium Impekara price supplier

Impekara Bread Improver

FOB Price:Price can be negotiated

Production Capacity:50 Ton/Tons per Day

Payment Terms: EUR 1 - 2 / Bag

Update Time:2024-10-29

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Product Description

bread, BREAD IMPROVER, bakery ingredients, bakery mixes, baguette, croissant, donut, yeast, flour, sandwich, toast bread

Impekara ® Gold

Description:

High performance bread improver for all bread types.

Ingredients:

Soybean flour; yeast food (calcium salts: E170); Wheat Flour;

emulsifier: E472e; dextrose; vegetable oil; flour treatment

agent: E300; enzymes.

Specifications:

Shelf life: 12 months

Non dusty powder

Packaging:

10 kg paper bag

Dosage:

0,3 – 0,6 % on flour weight

Basic recipe:

White bread:

Wheat flour 10.000 g

Water 5.600 g

Yeast (instant) 100 g

Salt 170 g

Impekara Gold 30

Baguette:

Wheat flour 10.000 g

Water 6.500 g

Yeast (instant) 80 g

Salt 170 g

Impekara Gold 50 g

We develop product concepts and solutions that are applicable worldwide and can be adapted to suit the specific needs of our customer. It is our duty to be the preferred partner of the baking industry. We offers trainings in Belgium & local demonstrations in Supermarkets or bakeries.

Also we have the possibility for sales- and marketing trainings in order to support our local agents.

Care for quality, the environment, safety and health is an intrinsic part of our philosophy.

Our products and processes meet international standards such as ISO 9001, BRC and HACCP.

Of course we are open for proposals or questions coming from your side.

The above proposal is launched in order to start a good business communication between us.

In expectation from your reply I wish you all well.

Best regards.

Rudi De Schepper

Product Type: Yeast	Certification: HACCP, ISO	Packaging: Bag
Weight (kg): 10	Place of Origin: Belgium	Brand Name: Impekara
Impekara Universal: bread improver	Impekara White: bread improver	Impekara Krust: bread improver
Patenero Basic: bread improver	Cake & Sponge Cake: pastry mixes	Custard Creams: pastry mixes
Custom Made: mixes

Other Products

Impekara Bread Improver

BELGIAN

Company Profile

Name: Escaut Valley

Main Products: Bread Improvers,Bread Mixes,Sponge Cake Mixes,Cake Mixes,Custard Creams,Concentrates,Blending Support,Demonstration,Technical Support

Business Type: Manufacturer,

Total Employees: 101 - 500 People

Address: Kuytekopstraat 18

PRODUCTS:

- Bread improvers & pastry mixes (concentrates or ready to use)
- Blending advice
- Recipe advice
- Technical advice
- Dry Yeast
- Flour

Our customers rely on our international strength and a wealth of business expertise that's further enhanced through wide links with bakery co-operatives.

It is our duty to be the preferred partner of the baking industry. We aim to provide high quality and innovative products that improve business value, due to our ability to demonstrate world-wide leadership and operational excellence in bread and pastry ingredients. Our products and processes meet international standards such as ISO 9001, BRC and HACCP.
Our expertise in enzyme technology is unique. We develop product concepts and solutions that are applicable world-wide and can be adapted to the specific demands of our customers. To support this we have local application specialists and test bakeries in each one of our operating companies.
The above introduction is launched in order to start a good business communication between us.

Please feel free to contact us for an offer.

With best regards.
Rudi De Schepper more