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Instant cake emulsifier,China price supplier

Instant cake emulsifier

FOB Price:Price can be negotiated

Update Time:2022-03-17

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Product Description

Ideal for sponge cakes and pastries.

?? ??

Direction

?? 1. Add in the batter before rapid whip when making cakes.

2. Add with the grease when making pastry.

Dosage

?? 1. In average and top grade sponge cake --- 4 - 5% by weight of eggs.

2. In pastry --- 5% by weight of flour.

Packing

?? 10kg x 1 pail / carton

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Company Profile

Name: Masson Group Additives Company

Main Products: The key products are distilled monoglycerides, mono and diglycerides, polyglyerol ester of fatty acids, propylene glycol monostearate, santi-foaming agent, cake emulsifier and casein phosphopeptide.

Business Type: Manufacture

Total Employees: 500 ~ 1000

Established Year: 1993

Total Annual Revenue: US$10 Million - US$50 Million

Address: No. 48, Shamian Nan Street, Liwan District, Guangzhou, 510130, China, 510130

Masson Group Company Limited, the former Guangzhou Light Industry Institute, is one of the leaders in China's food science and technology industry. Our VIVID brand was initially developed in the beginning of the 1980s. As a professional, sincere and reliable business partner, we are always dedicated to developing and providing customized products.

Masson Group has been granted ISO 9001 Quality Management System Certificate. Our Vivid Brand distilled monoglycerides, Glyerol Monostearate, Mono and Di-Glycerides, Polyglycerol Esters of Fatty Acid, Propylene Glycol Esters of Fatty Acid and Sorbitan Monostearate (Span 60) have been HACCP, HALAL and Kosher certified.