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Food online >  Products >  Food Ingredients >  Food Ingredients >  Instant Coffee creamer

Instant Coffee creamer

FOB Price:Price can be negotiated
Production Capacity:3600 Ton/Tons per Month
Update Time:2014-09-19
Product Description

palm oil and soybean oil
specially made for instant coffee and coffee mate
HACCP, ISO22000, ISO9001,QS, HALAL certificates


K32-A Non-Dairy Creamer is mainly applied in producing instant coffee or coffee mate as one of the best coffee creamer with best quality and competitive price following standard of ISO9001, ISO22000, HACCP, QS


Excellent Solubility
Good Stability
Pure Fragrance
Smooth Taste
Bright Color
ISO9001, ISO22000, HACCP, QS Certificate
Good Quality with Competitive Price

K32-A Non-dairy Creamer for coffee is a high quality, spray-dried, emulsified, white to cream color powder with good flavor and color and heavy milky taste mainly made of glucose syrup and vegetable oil (palm oil, palm kernel oil, coconut oil, etc), Which can improve the inner structure of food and increasing fragrance and fat to taste exquisite, tender and milky, so to highly increase the effect of solubility and emulsification.


Applications in Coffee

A, To modify color of coffee by its excellent whitening powder and make coffee softer and smoother

B, To add a smooth, rich sense to coffee

C, To make coffee more appealing

D, To restrain bitterness of coffee

Product Type:
Non Dairy Creamer"> Non Dairy Creamer
Shelf Life:
Weight (kg):
Place of Origin:
China (Mainland)
Brand Name:
Model Number:
Fat Content (%):
Protein (%):
FOR Instant coffee
Other Products
Company Profile
Name: Dancheng Boxin Biological Technology Co., Ltd.
Main Products: Non Dairy Creamer,vegetable fat powder,palm oil powder,vegetable oil powder,whipping cream
Business Type: Manufacturer, Trading Company
Total Employees: 101 - 200 People
Established Year: 2008
Main Markets: Domestic Market, Northern Europe, South Asia, Eastern Asia, Mid East
Address: East industrial zone, Dancheng county,Henan province
Company Profile

Our company was established in 2008, covering an area of 23,000 square meters, with the current annual output of 30,000 tons. Our current domestic production has advanced technology, world-class spray drying equipment, and precision testing equipment. We are specialized in the production of non-dairy creamers. Our company integrates development, production and sale. Our products are widely used in the production of coffee, milk-tea, dairy products, solid beverage, liquid beverage, cold drink, baked goods, candies, chocolate, jelly, condiments, roasted seeds and nuts, and so on. We can adjust the color, fragrance, and fat and protein content of the non-dairy creamer to suffice customers from all over the world. We have an owned power plant and a syrup enterprise which is among the national top five to enable us to be the number one in non-dairy creamer production field with the advantages of providing high quality and low price.

There are a number of Dutch senior non-dairy creamer industry experts as technical advisers in our company, which forms the strong technical support. Our company believes that quality is the life and credit standing is the fundamental. Our Quality Inspection Center is equipped with the first-class precision testing instruments to control product quality strictly from the selection of raw materials to the production process under the whole scientific managing system. With advanced and mature technology and standardized management, we can ensure good product quality. Our company has developed dozens of different kinds of non-dairy creamers. We provide the best products and services for many domestic well-known franchisers and food production factories with our sales network covering the whole country.

Our company has obtained ISO9001 quality management system certification and ISO22000/HACCP food safety management system certification, and has got independent import and export rights. Our company will continue to stick to the business purpose of " Pursuit of excellence, to meet customer demand" and keep the advantages of products in exchange for the interest points of different customers. We provide high quality and perfect after-sales service to win the trust of customers and seize the market.

Application in Milk Tea
A. To add smooth, rich and natural creamy taste to tea without artificial essence
B. To modify the color of tea to make it glitter
C. To restrain bitterness of tea and cover possible odd taste

Application in Coffee
A. To modify the color of coffee by excellent whitening powder and make coffee softer and smoother
B. To add smooth and rich sense to coffee
C. To make coffee more appealing
D. To restrain bitterness of coffee

Application in Ice cream
A. To increase expansion ration of ice cream
B. To enhance the ability of products to keep shape and avoid to thawing soon
C. To make products more exquisite without big ice crystal
D. To whiten products to make them creamier

Application in Cereal
A. To increase creamy sense and make cereal taste more delicious
B. To make cereal smoother and improve its sense
C. To provide vegetable oil and milk protein for products to add nutrition

Application in Seasoning and Soup
A. To whiten soup and increase its thickness
B. To improve soup sense and make it more delicious
C. To decrease costs of products in some extent

Application in Baking
A. To improve the organizational structure of baked products, to make the product appear shiny and attractive
B. To improve physical property of paste and make it more operable
C. To provide better flavor to baked products
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Dancheng Boxin Biological Technology Co., Ltd.
  • Business Type: Manufacturer, Trading Company
  • Main Products:Non Dairy Creamer,vegetable fat powder,palm oil powder,vegetable oil powder,whipping cream
  • Main Markets: Domestic Market, Northern Europe, South Asia, Eastern Asia, Mid East
  • Location: Dancheng county,Zhoukou, Henan, China
  • Year Established: 2008
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Contact Information
Contact: Mr. Jack Hou
Tel: 86 - 394 - 3196066
Fax: 86 - 394 - 3196381
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