Soybean milk powder has high protein and fat, and the enzyme activity is completely lost, eliminating the unfavorable factors such as soybean flavor and anti-nutrition. The flavor and nutrition of soybean powder are well preserved and can be directly brewed. This product has good dispersibility and emulsification.
We have several intelligent production lines and a full set of aseptic purification workshops, have got ISO22000-2005 food safety management system and SC food production licence.Our purpose is to provide consumers with high-quality products and services, make every effort to meet the need of the public and customer expectation, and strive to create a solid beverage brand.
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3YRS
