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Shirataki Noodles
1 konjac powder, High KGM
2 ISO9001,14001,QS, greenfood, FDA, HALAL
3 OEM & ODM, free sample
4 health food
Instant Wet Noodles Hand-made Shirataki Noodle
Brif introduction:
Konjac knots/shirataki noodle i s a kind of health food with zero fat and high dietary fiber
which is a good and healthy food for diet people. Being crispy, toughening and delicious,
long-time boiled konjac knots will not stick or scorch. Its main ingredient is konjac glucomannan . Due to its low energy and high water expansivity, it will make us feel full easily after eating.
Quick Details:
Product Type: Noodles
Primary Ingredient: konjac refined powder
Shelf Life: 12 months
Style: Instant
Cooking Time: 2 minutes
Brand Name: FOCH , Magic Girl
Certification: QS , ISO9001:2008 , ISO14001 :2004, Green Food
Specifications
Shirataki/Konjac knots/Konnyaku vermicelli ,
1. Use high quality konjac as raw material
2. Z ero calorie, slimming food, pure fiber
3. D iet food, healthy food
4. C rispy, toughening , d elicious , nutritional
5. E asy to cook, long-time boiled konjac knots will not stick or scorch
6. S emi-transparent shape, chewy texture, good flavor, smooth and tasty
7. No artificial colors or flavors
8. S tore in dry and cool place without direct sunshine; do not f reeze.
Cooking ways:
Fried, cold dish, Hot-pot
Our services:
1. OEM
2. Free samples
3. Tailor-make
Our products and certifications:
konjac powder
Product Type: |
Noodles
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Type: |
Konjac knot/noodles
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Primary Ingredient: |
konjac refined powder
|
Style: |
Instant
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Processing Type: |
Hand Made,Refined
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Feature: |
Gluten-Free,Low-Fat,Sugar-Free,will not stick or scorch
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Certification: |
ISO,QS,Greenfood
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Packaging: |
Box
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Weight (kg): |
0.2
|
Shelf Life: |
12 month
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Place of Origin: |
Hubei China (Mainland)
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Brand Name: |
FOCH, Magic Girl
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Model Number: |
MG-KSN
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Color: |
White
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Cooking Time: |
2 minutes
|
Features: |
low calorie ,low sugar, high dietary fiber
|
Company type: |
manufacturer, trading
|
Product name: |
konjac, glucomannan Moyu, Juruo Konnyaku Shirataki knot
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Main ingredient: |
konjac glucomannan
|
Storage: |
Store in dry and cool place
|
Cooking: |
Fried, cold dish, Hot-pot
|
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