As a European importer, we mustn't forget the importance of lamb and mutton in our range of products. Groenveld Vlees has specifically chosen to import fresh and frozen cuts of juicy New Zealand lamb.
Thanks to the strict rules on hygiene and quality control, products from New Zealand have a longer shelf life than others. Besides the standard cuts such as legs and saddles, the meat from New Zealand also includes luxury cuts such as Frenched racks, back fillet without silverskin, and tenderloin. The cuts are exactly as you'd like them but of the type European abattoirs often cannot supply.
We advise you to add New Zealand lamb or mutton to your selection. By being choosy about our suppliers, we can guarantee you a constant supply of meat, and to do so we have entered into exclusive agreements with companies such as: PPCS, Mayfield, Crusader Meats, Waitotara and Taylor Preston.