Food online > Products > Food Additives > Sweetener >

Liquid Glucose,China FOODCHEM price supplier

Liquid Glucose

FOB Price:Price can be negotiated

Production Capacity:300 Metric Ton/Metric Tons per Month

Payment Terms: L/C,T/T

Update Time:2014-08-26

Contact Supplier

Product Description

Details

liquid glucose also called Corn syrup is syrup,

made using cornstarch as a feedstock, and composed mainly of glucose. A series of two enzymatic reactions are used to convert the cornstarch to corn syrup, Its major uses in commercially-prepared foods are as a thickener, sweetener, and for its moisture-retaining (humectant) properties which keep foods moist and help to maintain freshness.

The more general term glucose syrup is often used synonymously with corn syrup, since the former is most commonly made from Corn Starch. Technically, glucose syrup is any liquid starch hydrolysate of mono, di, and higher saccharide, and can be made from any sources of starch; wheat, rice and potatoes are the most common sources.

Physical & Chemical Properties.:

It is Viscous liquid, no visible impurities by naked eyes, colorless or yellowish ,light transparency.

The viscosity and sweetness of the syrup depends on the extent to which the hydrolysis reaction has been carried out. To distinguish different grades of syrup, they are rated according to their "dextrose equivalent" (DE).

Specification

ITEM	STANDARD
Appearance	Thick transparent liquid, no visible impurities
Smell	With a special smell of maltose
Taste	Moderate and pure sweet, no odor
Color	Colorless or slightly yellow
DE %	40-65
Dry solid	70-84%
PH	4.0-6.0
transmittance	≥96
Infusion Temp℃	≥135
Protein	≤0.08%
Chroma (HaZen)	≤15
Sulfate Ash(mg/kg)	≤0.4
Conductance (us/cm)	≤30
Sulfur dioxide	≤30
Total bacteria	≤2000
Coliform bacteria (cfu/ml)	≤30
As mg/kg	≤0.5
Pb mg/kg	≤0.5
Pathogenic (salmonella)	No exist

Other Products

Aspartame Powder

Maltodextrin Powder

Dextrose Monohydrate

Stevia Extract

Company Profile

Name: Shanghai Fengqinghuagong Youxian Gongsi

Main Products: vitamins,colorants,flavourings,aromas,amino acid, nutritional supplements,thickeners,antioxidants, sweeteners,preservatives,acidulants,proteins phosphates, plant extracts,emulsifiers,cocoa series...

Business Type: Manufacture & Trade

Total Employees: 20 ~ 50

Established Year: 2006

Total Annual Revenue: Above US$100 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe,

Address: Foodchem Building,2277 Zuchongzhi Road, Zhangjiang Hi-Tech Park, Shanghai, 201203,China

Foodchem International Corporation, located in Shanghai City, is specialized in manufacturing and supplying food additives and food ingredients. Our carrageenan, agar agar and konjac gum are produced by our factory situated in Hainan Province, where we also manufacture high quality functional blends for the meat processing industry (injection brines, tumbling and cutting agents, emulsifiers). We also offer blends of sweeteners, thickeners and stabilizers for the dairy, soft food and soft drinks industries.

We also supply products including acidulants, amino acids, antioxidants, flavor enhancers, nutritional supplements, preservatives, proteins, phosphates, sweeteners, thickeners, vitamins, spices and plant extracts.

We offer our customers the possibility to prepare blends and mixes according to their special requirements and instructions.

Foodchem will offer you the best quality products, timely shipment and most competitive prices all the time.

Foodchem International Corporation is the growing force in food additives. Please feel free to contact us for more information.