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Low price and good taste mushroom sauce for rice
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Brand:
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Nuo Yi Ran
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FoodStyle
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Healthy Food
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Texture:
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soft
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Storage way
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Place in a cool dry place
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Shelf Life:
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12 months
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Flavor
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Salty
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VF low temperature oil bath technology, according to the variety of fruits and vegetables, the oil temperature is strictly controlled between 90-15 degrees.It can effectively avoid all kinds of harmful substances produced by high-temperature frying, and the nutrient loss is less.
After vacuum dehydration and deoiling, the original color and shape of fruits and vegetables are preserved. VF fruit and vegetable chips are healthy and low in oil, crispy and delicious, and tastes unique.
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