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Produced by enzymatic degradation of Corn starch, our maltodextrin is an ideal carrier in food processing with high solubility,
Appearance | White powder of with little yellow shadow has no fixed shape | pass | ||
Smell | It has special smell of Malt-dextrin and no exceptional smell | pass | ||
Taste | Sweetness or little sweetness, no other taste | pass | ||
Moisture% | ≤ 6 | 5.50 | ||
PH(in 50% water solution) | 4.5-6.5 | 5.20 | ||
Iodine reaction | No blue reaction | pass | ||
De-equivelent,% | 15-20 | 18 | ||
Sulphated Ash% | ≤ 0.6 | 0.25 | ||
Solubility% | ≥99.5 | 99.80 | ||
pathogenic Bacterium | not exist | pass | ||
Arsenic,mg/kg | ≤ 0.5 | pass | ||
Lead, mg/kg | ≤ 0.5 | pass | ||
Total plate count,cfu/g | ≤ 3000 | 30 | ||
Packing | in 25 kg PP bag | |||
Storage | Kept in dry, cool and ventilated place | |||
Shelf-life | 24Moths Min. |
Place of Origin: |
Jilin China (Mainland)
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Type: |
Sweeteners
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Brand Name: |
blx
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