Product characteristics:
Maltodextrin produced by Dong Xiao biotechnology has good fluidity and solubility with proper viscosity, no odor and almost no sweet taste. Its low water absorbability leads to difficult agglomeration. Maltodextrin is the carrier for sweeteners, aromatizer, stuffing, which contributes to improve the structure of food. It can be well absorbed by human body, so that it is often applied in food for patient and infant.
Product characteristics:
Character: White Crystalline or Crystal Powder, Odour Free, Sweet
DE Value: From 5-30
Standard: BP98 / KOSHER / Food Quality
Covering the area of 210, 000 meter squares. The company was founded in 2004 with total investment of RMB 320 Million. Its advanced starch deep-processing system supports million tons of Starch, Modified Starch, Maltose Syrup, Dextrose Monohydrate, Maltodextrin, and inositol for more than 30 countries alll over the world.
We have always been introducing advanced poduction facilities and modern management concept. The whole production process is precisely controlled under the HACCP system.
