![]() |
Mango puree concentrate
1.brix 28 acid 1.0-4.0
2.packing 220kg/drum Iron drum within aseptic bags
3.type concentrate
Mango puree concentrate
1.brix 28+/-2 acid 1.0-4.0
2.packing 250kg/drum Iron drum within aseptic bags
3.type concentrate
4.certification:HACCP ISO KOSHER QS
5.
Sensory characteristics |
color and luster |
Y ellow |
Y ellow |
Flavor&Aroma |
Has the mango inherent fragrance |
Has the mango inherent fragrance |
|
O rganize form |
Transparent |
Transparent |
|
I mpurity |
No extra impurity in naked eye |
No extra impurity in naked eye |
|
Physical & Chemical characteristics |
B rix |
28.0+/-1.0 |
28 |
A cid % |
1.0-4.0 |
2.90 |
|
PH |
2.5-4.5 |
3.23 |
|
Pulp % |
/ |
13.0 |
|
B/A Ratio |
6.0-29.0 |
9.66 |
|
Microbiological characteristics |
Total Plate Count cfu/g |
≤100 |
<100 |
Coliforms MPN/g |
≤3 |
<3 |
|
M olds cfu/g |
≤20 |
<20 |
|
Yeast cfu/g |
≤20 |
<20 |
|
S terilize Bacteria |
N.D. |
N.D. |
|
R esult |
Qualified |
Product Type: |
Juice,Fruit Juice"> Juice,Fruit Juice
|
Brand Name: |
SDLW
|
Model Number: |
LW1013
|
Place of Origin: |
Shandong China (Mainland)
|
Primary Ingredient: |
Mango
|
Type: |
Concentrate
|
Processing Type: |
Filtered,Fresh-Squeezed,Sterilized
|
Feature: |
Normal
|
Purity (%): |
100%
|
Brix (%): |
28
|
Certification: |
FDA,HACCP,ISO,KOSHER,QS
|
Packaging: |
Barrel
|
Volume (L): |
220
|
Weight (kg): |
220
|
Shelf Life: |
two years
|
color: |
Yellow
|